Glad to know that Oriole Coffee & Bar has finally re-opened its doors back in January after a refurbishment of 2 months. Been here twi...

Miam Miam, a French Japanese Cafe Kitchen, has launched brand new high tea sets and desserts. They are known for marrying french technique...

'Lowercase is a melting pot where food, art and community come together', probably sums up the concept of Lowercase. It is situate...

The wildly popular King Crab buffet is back again by popular demand. Good news for crab aficionados if you enjoy unlimited helpings of fres...

Fat Cat is probably the hippest ice cream parlour in the neighbourhood of Bedok, known for their gourmet charcoal waffles and unique ice c...

The latest dining addition to Tiong Bahru is House of Peranakan Petit, a modern and intimate Peranakan setting along Eng Hoon Street - a f...

FYR Cyene Ond Drinc which also pronounces as FIRE Kitchen And Drink, the newest casual dining restaurant in central business district. FYR ...

Recently I have came across Seth Lui 's instagram page showing Singapore blogger contest in collaboration with Food Panda . I have peopl...

I haven't been to Simpang Bedok in the longest time and didn't even realized the Bedok Market Place has been renovated. I'm gl...

Basil by ThaiExpress has recently opened it doors at the iconic and promising Kallang Wave Mall. The concept at Basil is more on the cosy,...