Sunday 26 October 2014

Fat Cow @ Camden Medical Centre, Singapore

This Japanese steak house is huge on its beef, offering high quality cuts of well marbled beef from Australia, Japan and USA. Fat Cow serves luxurious meats tailor-made to every individual, they are known for their various grades wagyu beef. You can choose how you want your beef to be cooked in different styles: Sumibiyaki, Sukiyaki and Shabu Shabu. 



Fat Cow is no doubt a hidden gem located at Camden Medical Centre in Orchard. Big thanks to The Entertainer, I came to know Fat Cow and we were given a 1-for-1 main course deal. If you've been following me, you would know that I use 'The Entertainer App' a lot on my dining experience.

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Wednesday 22 October 2014

[CLOSED] Eggs & Berries, Jurong Point

Eggs & Berries presents a colourful dining experience where you get to build your own burgers. The restaurant is also proud to introduce Singapore’s very first line of build-your-own coloured burgers. Coming in wonderful hues of green, yellow, pink and black, the buns are a sight to behold. Each bun is made with all-natural ingredients and is thus brimming with flavours and goodness.


Eggs & Berries is where gourmands can dig into hearty American classics served in generous portions. Only natural and fresh ingredients are used in the restaurant.

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Monday 20 October 2014

Hong Kong 2014 Day 1 - Rainbow Hotel, Mak's Noodle, Australian Dairy

Hong Kong isn't an unfamiliar place to me, as this is probably my fifth time to the land of dim sum. You'll find that my 6D5N itinerary for this trip is probably the most relaxed one ever, reason being is I brought my parents along for this trip. So it's probably shopping, eating, sight-seeing and eat again.


We were booked on Singapore Airlines for direct flight to Hong Kong. There was a promotion going on and it's only SGD297 per person for a return ticket including 30kg baggage. It's hell cheap! And it's on A380 Airbus which has double deck but unfortunately it was sold out so we were back down.

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Friday 17 October 2014

MEDZS Bistro & Bar - Clifford Centre

MEDZS is home to an eclectic range of Mediterranean cuisine from Spain, Turkey, Morocco, Tunisia, Greece, Italy and France.The third outlet, MEDZS Bistro & Bar, is located at Clifford Centre. This is a unique Bistro-by-Day, Doorstep-Bar-by-Night concept. With an all-day dining menu, patrons can enjoy an array of breakfast, brunch and dinner items at great values. In the establishment’s arsenal of beers include Kirin Frozen Fruit Beer and Erdinger.


Located at Clifford Centre, MEDZS offers breakfast items from 8am to 11am daily. As the day segues into night, MEDZS will transform into a hip doorstep bar, offering premium beers at the best values. The bar is also one of the first in Singapore to offer the latest Kirin Frozen Fruit Beer.

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Monday 13 October 2014

A for Arbite - 28 Aliwal Street, Singapore

A for Arbite is a spacious and minimalist 64-seater restaurant, which focused on quality dining while making sure diners get value for money. This is also the sister branch to the popular brunch spot Arbite in Serangoon Gardens. Chef-owner Marc Wee has expanded his menu options where he did a western and local fare fusion.


Marc carries over his signature handmade Arbite pastas here as they prepared from scratch. Beers & alcoholic beverages are available as well & you’ll be able to savour some interesting combinations featuring some of Arbite signatures such as XO Lobster Pasta, Adobo Pork Ribs and many more. And serving Tiong Hoe Specialty coffee beans.


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Saturday 11 October 2014

[CLOSED] Wine Appreciation N' Food @ MEDZS Orchard Central

Looking for a place to chill with your loved ones over good wine and tasty food? Medzs should be in your list as they offer a wide range of quality wines to choose from. With that, Medzs is offering Dominio del Plata wines from Argentina, by wine maker Susana Balbo.



Equipped with the latest technology, Dominio del Plata is characterized by its simple and unique design, intended to produce high quality winesDominio del Plata currently exports to 36 countries. The biggest markets are the United States, Canada, Brazil, the United Kingdom, and Japan. There are four major brands produced by Dominio del Plata: Crios, BenMarco, Susana Balbo, and Nosotros.
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Monday 6 October 2014

Miam Miam Restaurant - Bugis Junction

Miam Miam is a newest French-Japanese cafe kitchen offers delectable dishes made from scratch and with top-grade ingredients. Dishes are at prices affordable to all with the highest priced item only at $18.80. The waiting time at Miam Miam takes slightly longer, as the kitchen starts preparing on the spot once your order is taken. The folks practice to deliver consistently hot and fresh meals.

Photo Credit: Miam Miam Sg

With that, Miam Miam unveils two new competitions in the month of October. One competition pays tribute to a beloved game that has transcended time while the other is a social media competition. Read more to find out how you can stand a chance to win a Beats Wireless Headphones worth $420.

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Thursday 2 October 2014

Tokyo, Japan Day 4 - Imperial Palace, Roppongi Hills, Tokyo Tower,Odaiba

On the fourth day of our trip, we checked-out Agora Place Asakusa and hotel hopped! We will be staying over at Yaezakura no Yu Super Hotel Lohas for 2 nights before heading to Osaka. (Read on Day 3 here / Day 5 here)


Super Hotel is newly opened in 2013 and is located just a 3 mins walk from JR Tokyo Station. Will go more on that later down the post in a bit. Before checking in, we decided get some coffee and sweets at 100% Chocolate Cafe by Meiji.

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