Sunday, 30 November 2014

Christmas Special & Oyster Festival, Momiji Japanese Buffet @ Revenue House

Momiji located at Revenue House, customers can expect a bustling Japanese marketplace at exceptional prices with an extensive selection of premium items serving on different food counters such as sushi, sashimi, teppanyaki, tempura, shabu-shabu, fry-to-order, yakitori, hot food, dessert and beverage counters.


Calling all seafood lovers out there, this is for you. Momiji is currently having an 'Osyter festival' promotion featuring a wide range of oyster dishes prepared in 8 different ways. Do note that only 5 kinds will be served during lunch buffet.

The origin of the oysters comes from Osaki Kamijima located within Sentonaikai Nation Park in Japan. The 8 kinds of oysters at Momiji are: Goma Oyster, Ponzu Oyster, Japanese Apple Dressing Oyster, Panko Fried Oyster, Miso Teppan Oyster, Lobster Mayo Yaki Oyster, OysterShabu Shabu and Hot Plate Oyster. The oyster promotion is happening now till the end of 2014.


As the joyous festive season is nearing, Momiji is also having a Christmas special where you can enjoy additional Christmas items such as Honey glazed turkey ham with mushroom sauce, Turkey breast teppan yaki, Turkey ham tempura with nacho cheese, Baked salmon lasagna and Christmas log cake. The Christmas special is only available from 19th December to 1st January 2015.

Do note that the Christmas special buffet pricing is different from the usual.


Promotions aside, bringing you through the buffet line at Momiji. Oysters being the highlight!


Fresh seafood featuring unlimited servings of Snow Crab legs!


A wide range of Shabu Shabu selections - the soup broth are all the same except the different meats.


Moving on to the teppanyaki section where the chef uses an iron griddle to cook/grill food. Selections ranging from seafood, scallop, beef steak etc. I would suggest trying out Scallop with mentaiko dressing, it's the real deal.


What's a Japanese buffet without sushi and sashimi right? I'm impressed by the wide range of raw dishes with many kinds such as tuna, salmon, swordfish etc. There's even temaki (hand roll), chuka hotate (seasoned scallop) and many sort of makimono!


The whole stretch of assorted sushi for the Japanese lover, I've to admit this is my favourite segment among the rest of the buffet line :P



Moving on to side dishes such as fried salmon skin, gyoza, salmon/ chicken karaage, ebi tempura, yaki tori and many more. Overall decent, partly they were all cold by leaving them out for long. So try to catch them when the staff brings out a new set to refill, it's always the best when consume hot.



The usual cooked food but I was surprise to find chill crab since there were already snow crab legs. Momiji offers cooked food such as cereal prawns, braised vegetables, scallop fried rice and fried soba. 


Apart from that, there were chawanmushi with 2 kinds - seafood and kani (crabstick). Some non Japanese dishes offered were dim sums and wild mushroom soup which explains the garlic bread.


The real deal: FREE FLOW Sapporo beer is available at Momiji during specific timing. For dinner, it will be from 630pm - 730pm daily. And 1230pm - 130pm for brunch buffet. For the price I'm paying, I think it's really worth the value even though it's only 1 hour.


Fruits corner for the healthier side of you! :P


My favourite part of the buffet, desserts timeeee. I've been to a few japanese buffet restaurant and it's quite rare to see chocolate fondue and waffles.


For desserts, there were 3 kinds of mochi, cheesecakes, éclairs, konyaku, and Japanese azuki dessert. Selections not as much but they were pretty decent. We didn't had much because our eyes were fixed on the waffles and haagen dazs ice cream! :P


Momiji is the first place I ever know which features DIY waffle. It was simple with the instructions stated clearly at the side. And 6 different kinds of Haagen Dazs ice cream to pick from.  


So tempted to try all 6 but we were so stuffed from the buffet spread. We had matcha, macadamia nut and strawberry cheesecake. The waffles were crisp but slightly dry within, otherwise all good! 


Thinking of a place to dine with your family during this festive season? Momiji at Revenue house is a perfect venue to hold events, corporate functions, gatherings with private rooms available to accommodate up to 150 pax. Seafood lovers, get going before the oyster festival ends. 


Normal Buffet Pricing

Operation Hours
Adults
Senior Citizens (60 years old & Above)
Kids (below 12 years old & 1.4m)
Lunch

Mondays to Fridays (12PM to 3PM)
$24.80++
$20.80++
$13.80++
Lunch

Saturdays / Eve of PH
(12PM to 3PM)
$29.80++
$25.80++
$14.80++
*Brunch
Sundays/ PH (11:30AM to 3:30PM)
$37.80++
$31.80++
$18.80++
*Dinner



Mondays to Thursdays (5:30PM – 10PM)
$37.80++
$31.80++
$18.80++
Fridays to Sundays/Eve of PH / PH (5.30PM  - 10PM)
$39.80++
$32.80++
$20.80++

Christmas Special Pricing (19th Dec - 1st Jan 2015)

Operation Hours
Adults
Senior Citizens (60 years old & Above)
Kids (below 12 years old & 1.4m)
Lunch

Mondays to Fridays (12PM to 3PM)
$26.80++
$22.80++
$14.80++
Lunch

Saturdays / Eve of PH
(12PM to 3PM)
$31.80++
$27.80++
$15.80++
*Brunch
Sundays/ PH (11:30AM to 3:30PM)
$39.80++
$33.80++
$19.80++
*Dinner



Mondays to Thursdays (5:30PM – 10PM)
$39.80++
$33.80++
$19.80++
Fridays to Sundays/Eve of PH / PH (5.30PM  - 10PM)
$41.80++
$34.80++
$21.80++

Momiji Japanese Buffet
Revenue House
55 Newton Road
#02-02 S(307987)
Tel: 6253 2469


*This was an invited media tasting.
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